Sustainable Meeting Packages at the Westin Hotel in Malta

8-hour Sustainable Meeting Package including:

Use of Meeting Room set up to your specifications
Local Maltese morning coffee break bringing the local tastes into your meeting room including: a selection of traditional, herbal and fruit teas and coffee, Fresh orange juice, tasty deep-fried mini "mqaret", traditional local mini "ftira" with tuna and caper salsa, spinach and anchovies "qassatat", "bigilla" dip with crispy spicy biscuits, traditional flaky cheese cakes, crispy "kannoli" with ricotta and candied fruit, "Helwa tat-Tork", selection of nuts, mini assorted nougats, carved fruits.
Mineral water
Stand Up lunch break including: Garden green salad: Cucumbers, cherry tomatoes, shredded onions, Carrots and croutons with house dressings and sauces, Turkey and cranberry on multigrain loaf; Smoked salmon with tofu and avocado mayo; Waldorf salad; Couscous with vegetables; Grilled eggplant, zucchini and peppers; Vegetable crudities with 3 dips; Rice and tuna salad with peas and mint; Grilled chicken and eggplant wraps; Farfalle with Salmon and cherry tomatoes; Braised chicken breast topped with a bean ragout; Stir fried beef with mushrooms; Vegetable fried rice; Green leafy vegetables; Assorted cheeses served with grissini and water biscuits
Assortment of smoothies; Mini French pastries; Carved Melon with mint syrup
Afternoon Restore coffee break with mini bitter chocolate tarts; classic ricotta stuffed cannoli siciliani; minted orange and melon salad with cinnamon yoghurt shots; carved water melon with basil caramel
Flip chart with environmentally friendly paper and markers
Projector and screen
Environmentally friendly pens, note pads
Selection of local refreshing seasonal fruit from the market

This package is bookable from 10 persons for €60 per person and is based on availability. For more information, possibilities and bookings, please contact us on events.dragonara@westin.com

The Westin Dragonara Resort is officially Eco Certified. The eco certification is a voluntary scheme managed by the Malta Tourism Authority which recognizes those hotels that show a tangible commitment towards the environment. Eco-certified hotels must comply with a detailed set of criteria designed to improve the environment. Some of the criteria are listed hereunder:

The management has a written sustainability policy and monitors its environment

The employees receive training on environmental good practice whilst hotel guests are encouraged to participate in specific environmental initiatives
The hotel practices waste separation for recycling purposes
The hotel uses biodegradable cleaning products
At least 50% of all light bulbs in rooms and public areas are energy efficient
The hotel collects rain water and implements a water saving policy
At least 75% of the main foodstuffs used are locally produced

For more information on this certification please visit www.visitmalta.com/eco_certification